Artichoke 'Violet Globe'
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Artichoke 'Violet Globe'

Artichoke 'Violet Globe'

  • Striking perennial vegetable with ornamental value
  • Produces tender, richly flavoured purple artichokes
  • Ideal for mixed flower or kitchen garden borders
  • Yields improve after the first year

This stunning perennial artichoke isn’t just a productive crop, it’s also a showpiece plant for ornamental borders. Its large, spiny foliage and vibrant purple heads add dramatic texture and colour, making it ideal for edible landscaping.


In its first year, expect a modest crop. In following years, plants mature into larger clumps, producing greater harvests of delicious, tender artichokes that are excellent steamed, grilled, or roasted.

$3.50

Original: $9.99

-65%
Artichoke 'Violet Globe'

$9.99

$3.50

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Artichoke 'Violet Globe' - Image 6
Artichoke 'Violet Globe' - Image 7

Artichoke 'Violet Globe'

  • Striking perennial vegetable with ornamental value
  • Produces tender, richly flavoured purple artichokes
  • Ideal for mixed flower or kitchen garden borders
  • Yields improve after the first year

This stunning perennial artichoke isn’t just a productive crop, it’s also a showpiece plant for ornamental borders. Its large, spiny foliage and vibrant purple heads add dramatic texture and colour, making it ideal for edible landscaping.


In its first year, expect a modest crop. In following years, plants mature into larger clumps, producing greater harvests of delicious, tender artichokes that are excellent steamed, grilled, or roasted.

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Description

  • Striking perennial vegetable with ornamental value
  • Produces tender, richly flavoured purple artichokes
  • Ideal for mixed flower or kitchen garden borders
  • Yields improve after the first year

This stunning perennial artichoke isn’t just a productive crop, it’s also a showpiece plant for ornamental borders. Its large, spiny foliage and vibrant purple heads add dramatic texture and colour, making it ideal for edible landscaping.


In its first year, expect a modest crop. In following years, plants mature into larger clumps, producing greater harvests of delicious, tender artichokes that are excellent steamed, grilled, or roasted.