Coriander Seeds 'Calypso'
- Cut-and-come-again variety for continuous harvests
- Slow to bolt for a longer cropping season
- Rich flavour perfect for curries and oriental dishes
- Easy to grow in beds, borders, or containers
Coriander 'Calypso' is a reliable and flavoursome variety, specially bred to give you a longer supply of fresh leaves. Its cut-and-come-again habit means you can pick regularly while the plant continues to produce new growth. Unlike many types of coriander, 'Calypso' is very slow to bolt, ensuring a steady crop over an extended season. Whether grown in the garden or in pots on the patio, it’s a versatile and easy choice, providing aromatic leaves that lift curries, salads, and a wide range of oriental dishes.
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Coriander Seeds 'Calypso'
- Cut-and-come-again variety for continuous harvests
- Slow to bolt for a longer cropping season
- Rich flavour perfect for curries and oriental dishes
- Easy to grow in beds, borders, or containers
Coriander 'Calypso' is a reliable and flavoursome variety, specially bred to give you a longer supply of fresh leaves. Its cut-and-come-again habit means you can pick regularly while the plant continues to produce new growth. Unlike many types of coriander, 'Calypso' is very slow to bolt, ensuring a steady crop over an extended season. Whether grown in the garden or in pots on the patio, it’s a versatile and easy choice, providing aromatic leaves that lift curries, salads, and a wide range of oriental dishes.
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Description
- Cut-and-come-again variety for continuous harvests
- Slow to bolt for a longer cropping season
- Rich flavour perfect for curries and oriental dishes
- Easy to grow in beds, borders, or containers
Coriander 'Calypso' is a reliable and flavoursome variety, specially bred to give you a longer supply of fresh leaves. Its cut-and-come-again habit means you can pick regularly while the plant continues to produce new growth. Unlike many types of coriander, 'Calypso' is very slow to bolt, ensuring a steady crop over an extended season. Whether grown in the garden or in pots on the patio, it’s a versatile and easy choice, providing aromatic leaves that lift curries, salads, and a wide range of oriental dishes.
